Crème de tomate   $10.00

Chilled tomato soup

 

Soupe à l’oignon   $12.00

Caramelized white onions, chicken broth,

croutons and Gruyère cheese

 

Salade du Parc   $13.00
Mesclun lettuce, Gruyère cheese, hard boiled egg pieces,

avocado, red onions, croutons and bacon slivers

 

Salade niçoise   $18.00
Seared rare tuna, green beans, hard boiled egg, white anchovies, niçoise olives,

 mesclun greens tossed with balsamic vinaigrette

Assiette de fromages   $14.00

Cheese plate - Please inquire with your server

 

Assiette de jambon de Serrano   $16.00

Shaved Serrano ham, country bread, French pickles

 

 

             

Du barbecue – From the barbeque

Plats principaux  – Entrees

 

Saucisses de Toulouse grillées, purée de pommes de terre  $21.00

Grilled home made Toulouse sausages, mashed potatoes

Sardines grillées, ratatouille   $24.00

Grilled sardines served with a medley of onions, red peppers, zucchini and tomatoes

 

Brochette de crevettes, ratatouille   $25.00

Grilled shrimp skewers served with a medley of onions, red peppers, zucchini and tomatoes

 

8 oz. Filet mignon, sauce béarnaise, pommes frites   $33.00

8 oz. Grilled tenderloin, béarnaise sauce, French fries

 

Côtes de porc marinée, pommes frites   $21.00

Marinated pork ribs, French fries

 

 

Desserts   $8.50 each

 

Crème Brulée

Kirsch cream, caramelized pistachios

 

Mousse au Chocolat

Bittersweet chocolate mousse with chocolate biscuit

 

Tarte aux Pommes

Warm apple tart with chantilly cream and caramel sauce

 

 

Parties of 8 or more are subject to an 18% service charge and applicable tax

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of food-borne illness